Samosas filled with spiced potatoes and peas, served with mint chutney.

Crispy onion fritters made with chickpea flour, served with tangy tamarind chutney.

Tender chicken marinated in yogurt and spices, grilled to perfection.

Paneer cheese marinated in a flavorful blend of spices, grilled to perfection.

Crispy lentil fritters served with coconut chutney.

Aromatic basmati rice cooked with fragrant spices and served with raita.

Tender chicken cooked in a rich tomato and onion gravy, served with naan bread.

Spicy lamb curry cooked with a blend of aromatic spices, served with rice.

Creamy spinach and paneer cheese curry, served with naan bread.

Aromatic yellow lentils cooked with spices and served with rice.

Creamy rice pudding flavored with cardamom and garnished with pistachios.

Deep-fried dough balls soaked in saffron and rose flavored syrup.

Sweet and tangy mango mousse topped with fresh mango slices.

Rich and creamy carrot pudding garnished with almonds and raisins.

Fried dumplings made from milk solids, soaked in sugar syrup.